Rising on the flanks of equatorial volcanoes, the Coca River winds through an emerald paradise in southern Ecuador until it feeds into the mighty Amazon. A village close to the Coca River, in a valley called Vilcabamba, is famous for the longevity of its people, many living more than a century. Nurtured in the black soil of this valley and the rich humidity of the cloud-covered rainforest, the Ecuadorian cacao bean produces the chocolatiest Crio BrĂ¼. This smooth, sweet and nourishing drink is accented by a perfumed floral scent and lovely floral tones, including a dominant green banana note, blueberries and jasmine. 100% cocoa beans. Usually ships in 4-5 business days.
This review is from: Crio Bru Coca River (12oz) (Misc.)
I love it! Brewed with a french press and boiling water, waited 15 minutes, pressed, poured, added a touch of stevia (my favorite sweetener) and sipped to enjoy the wonderful flavor. If you like deep flavors and dark chocolate, this is for you!
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